I love coffee. I love it roasted dark, brewed strong, and black with a dash of cold water splashed on top. My absolute favorite is a blue speckled pot filled with cold water, bringing two scoops of our Village Bean French Organic (never leave home without a big bag) to a rolling boil top of the propane stove via our travel trailer when camping. What? You’ve never heard the term “rolling boil?” Listen up, the perfect pot of coffee deliciousness is then finalized with a cup of cold water sending loose yummy bean grounds reeling to the bottom. Fondly enjoyed as my unashamed version of those highfalutin french presses.
I love it when I must eat my words. I’ve been watching a new product called the Xpress Lid from SmartCups, French Press To-Go! So smitten, I’ve ordered my first case and will start offering this cool new brewing specialty using our fabulous French Organic coffee and take on an array of leaf teas. It’s the first single-use french press comprised of a disposable and recyclable lid, rod and press for our 16oz hot cups.
Just another opportunity ensuring our customers Bean Good and Bean Happy!
